Barista

Pantry’s menu.

• Ensure consistency in taste, presentation, and quality of all drinks and light meals.
• Educate customers about the health benefits of juices and ingredients used.
• Handle cash and digital transactions efficiently and accurately using the POS system.
• Maintain cleanliness and sanitation of the juice bar area, equipment, and utensils.
• Manage inventory and restock ingredients and supplies as needed.
• Follow all food safety regulations and guidelines to ensure a hygienic environment.
• Provide exceptional customer service and create a welcoming atmosphere.
• Assist in daily opening and closing duties of the café.

Qualifications :

• At least 1 year of experience as a Barista, Juice Maker, or in a similar food / beverage role.
• Male, with pleasing personality
• Previous experience as a Cashier or familiarity with POS systems is a plus.
• Ability to work efficiently in a fast-paced environment while maintaining quality.
• Strong attention to detail and ability to follow recipes and guidelines.
• Excellent communication and customer service skills.
• Food safety training or certification is an advantage.
• Ability to multitask, handle pressure, and work flexible hours, including weekends if needed.