Cook.

FILINVEST COMPANY : Grafik Pinehouse Baguio City

The Cook is responsible for preparing cooking and presenting hig-quality dishes. Working under the direc supervision of the Sous Chef or Head Chef the cook plays a crucial role in maintaining smooth kitchen operations and delivering an exceptional dining experience for guests.

• Prepare and cook food items according to standardized recipes portion controls and presentation guidelines.
• Assist in mis en place
• Operate kitchen equipment properly and safely
• Maintain cleanliness and organization in the workstation
• Ensure all food items are stored labeled and rotated properly to prevent waste and contamination
• Follow food safety regulations
• Perform other duties and tasks delegated by management from time to time

QUALIFICATIONS

Key Skills

Culinary Experience,Food Handling,Restaurant Experience,Food Preparation Experience,Kitchen Experience,Hotel Experience,Taleo,Cake Decorating,Cooking,Baking,Sanitation,Knife Skills

Employment Type : Full Time

Experience : years

Vacancy : 1