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Restaurant Manager - Alabang

Restaurant Manager - Alabang

Career Purveyors Co.Philippines, Philippines
4 days ago
Job description

JOB TITLE : Restaurant Manager (high-end casual dining restaurant)

Work Location : Molito, Alabang

Qualifications : College Graduate

With 3 years work experience in the same capacity

  • Work experience as a restaurant manager, branch supervisor, preferably in high-end casual dining;
  • Knowledge of food safety practices and guidelines; ? Excellence in problem solving and customer service skills;
  • Proficiency in Front of the House Management and Guest Relations;
  • Ability to plan, lead, organize and manage a team.

JOB DESCRIPTION :

  • Manages food service operations or parts of operations;
  • Combines and balances receipts at the end of the day;
  • Enforces the Sequence and Standards of Service with no exceptions;
  • Prevents complaints by monitoring the status of each table;
  • Resolves customer complaints regarding food service;
  • Processes customer bills and / or payments;
  • Executes upselling, cross-selling, and local store marketing strategies to push menu (food and drink) products;
  • Ensures implementation of policies and procedures for guest relations, customer handling, sales reporting, and cash handling;
  • Monitors voids and wastage through review of POS reports;
  • Prepares and consolidates reports required by management;
  • Ensures complete and correct accomplishment of checklists by all restaurant staff;
  • Accomplishes shift schedules and submits said in a timely manner;
  • Performs personnel actions, such as hiring and firing staff, providing employee orientation and training, and conducting supervisory activities, such as creating work schedules or organizing employee time sheets;
  • Observes and evaluates workers and work procedures to ensure quality standards and service, and complete disciplinary write-ups;
  • Monitors staff breaks, rotations, tardiness, and absences;
  • Ensures seamless communication and teamwork between front of the house and back of the house, as well as seamless transition between shifts for a delightful customer experience;
  • Ensures day to day implementation of food safety practices, as prescribed by Company Manual;
  • Validates bar inventory and requirements;
  • Any other tasks that may be necessary or assigned.
  • Salary
  • 22K - 25k plus SC and tips
  • Salary
  • Php22,000.00 - Php25,000.00 per month
  • Schedule :

  • Flexible shift
  • Supplemental Pay :

  • 13th month salary
  • Tips
  • COVID-19 considerations :

    Must be fully vaccinated

  • Experience
  • Restaurant Manager : 2 years (required)
  • Language
  • English (required)
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    Restaurant Manager • Philippines, Philippines