Events Manager

Plan event from start to finish according to requirements, target audience and objectives.

• Source and negotiate with vendors and suppliers.
• Supervise all staff (event coordinators, caterers etc.)
• Approve all aspects before the day of the event.
• Ensure event is completed smoothly and step up to resolve any problems that might occur.
• File and maintain post event information
• Follow up with clients using information from post events creating opportunity for new bookings
• To plan, organize, schedule, motivate / lead and control coordination.
• Maintain event budgets.
• Conduct final inspections on the day of the event to ensure everything adheres to the client's standards.
• Assess an event's overall success and submit findings.
• Job Qualifications
• Outstanding communication and negotiation ability.
• Excellent organizational skills.
• Has good customer service skills.
• A team player with leadership skills.
• Graduate of Bachelor of Science in Marketing, Hospitality Management or any business related course.
• Minimum of 2 years' experience coordinating a variety of events (inclusive of small, large and high-profile functions)
• Professional, friendly, and punctual.
• Possesses and exhibits the drive to provide exceptional service.
• Proficient in computer skills including Google docs, Word, Excel, Power point and Google Sheets.
• Professional appearance appropriate for a fine dining establishment.
• Salary
• Php15,000.00 - Php30,000.00 per month
• Benefits
• Company Christmas gift
• Company events
• Free parking
• Opportunities for promotion

Schedule :

Supplemental Pay :

COVID-19 considerations :

All employees, staffs, customers, tenants should follow IATF protocols

Ability to commute / relocate :