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Line Cook

Line Cook

Restaurantconcepts Group, Inc.Philippines, Philippines
6 days ago
Job description

Assisting with stocking and setting up the kitchen stations

  • Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks
  • Plating prepared foods based on senior chef's guidance
  • Working with servers to ensure that orders are completed according to request and on time
  • Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
  • Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations
  • Job Types
  • Full-time, Permanent
  • Benefits
  • Additional leave
  • Company Christmas gift
  • Employee discount
  • Health insurance
  • Opportunities for promotion
  • Paid training
  • Promotion to permanent employee

Schedule :

  • 8 hour shift
  • Day shift
  • Holidays
  • Monday to Friday
  • Overtime
  • Rotational shift
  • Weekends
  • Supplemental Pay :

  • 13th month salary
  • Overtime pay
  • Tips
  • Ability to commute / relocate :

  • Parañaque City : Reliably commute or planning to relocate before starting work (required)
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    Cook • Philippines, Philippines