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Florida Gulf Coast University
Resort & Hospitality Management, Adjunct FacultyFlorida Gulf Coast University • Main Campus
Resort & Hospitality Management, Adjunct Faculty

Resort & Hospitality Management, Adjunct Faculty

Florida Gulf Coast University • Main Campus
30+ days ago
Job description

Description

Required Qualifications:

  • Master of Business Administration or a specialized Master’s degree in a related field from a regionally accredited institution with eighteen (18+) credit hours related to the course topic.

Preferred Qualifications:

  • Postsecondary teaching experience.
  • Training or expertise in business writing and critical thinking/problem solving instruction.

Knowledge, Skills, & Abilities:

  • Promote a common purpose consistent with stated University goals and demonstrate a commitment to students and the learning environment.
  • Possess the knowledge of general written standards and procedures utilized, and have the ability to read, interpret, and follow procedural and policy manual related to the job tasks.
  • Demonstrate the ability to respond to supervision, guidance and direction in a positive, receptive manner and in accordance with stated policies.
  • Provide quality customer service by creating a welcoming and supportive environment.
  • Present a professional image in word, action, and attire.
  • Apply effective techniques to create working relationships with others to achieve common goals; successfully communicates and collaborates with others to achieve goals.
  • Demonstrate skills necessary to look at situations and processes critically to make recommendations for improvement.

Institutional Values & Behavioral Expectation

In this role, the successful candidate will be expected to:

  • Seek out new approaches to improve outcomes; remain open for feedback and new ideas.
  • Lead with integrity; consistently produce high-quality work; persevere to overcome obstacles to meet deadlines and achieve deliverables.
  • Share information and insights thoughtfully; build partnerships across departments; communicate respectfully; support colleagues to achieve common goals.
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Resort & Hospitality Management, Adjunct Faculty • Main Campus

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