Join to apply for the General Manager role at A Hotels and Resorts International
The Group General Manager oversees the strategic direction, overall operations, and profitability of all resort and hospitality properties under the group, ensuring world-class guest experiences while preserving the brand’s heritage and cultural identity. The role requires a dynamic leader who can balance operational excellence, brand consistency, and long-term business growth.
Duties and Responsibilities
- Develop and implement the overall business strategy, aligning each property’s operations with the group’s vision and goals.
- Lead and mentor key department heads to achieve financial, operational, and service excellence.
- Drive brand development and uphold the resort’s identity as a premier heritage and luxury destination.
- Oversee day-to-day operations of multiple properties, ensuring consistent quality standards across all guest services, accommodations, food and beverage, recreation, and maintenance areas.
- Monitor service delivery and ensure compliance with brand, safety, and environmental standards.
- Implement operational improvements to maximize efficiency and profitability.
- Develop and manage annual budgets, forecasts, and performance targets for all resorts.
- Analyze financial statements and key performance indicators to ensure sustained revenue growth and cost control.
- Identify new business opportunities, partnerships, and revenue streams.
- Maintain the highest standards of hospitality, guest satisfaction, and service excellence.
- Oversee implementation of guest feedback systems and ensure timely resolution of issues.
- Champion continuous improvement initiatives in guest experience and service innovation.
- Lead, motivate, and develop management teams to achieve organizational goals.
- Promote a strong culture of teamwork, accountability, and professional growth.
- Oversee manpower planning, recruitment, and training strategies across properties.
- Collaborate with Marketing and Sales teams to strengthen brand positioning and visibility in local and international markets.
- Support the development of promotional campaigns, events, and partnerships that highlight the resort’s cultural and heritage value.
- Maintain positive relationships with owner, investors, local government units, tourism bodies, and community stakeholders.
- Ensure that the resort group’s activities promote cultural preservation, sustainability, and community engagement.
Qualifications, Skills And Experience
Bachelor’s degree in Hotel & Restaurant Management, Tourism, Business Administration, or related field (Master’s degree preferred).Minimum 10–15 years of senior management experience in luxury resorts, hotels, or integrated hospitality operations.Proven experience managing multi-property operations or large-scale resort complexes.Strong financial acumen, strategic thinking, and operational expertise.Excellent leadership, communication, and decision-making skills.Deep appreciation for heritage, culture, and sustainability in tourism.Core Competencies
Strategic and results-driven leadership.Exceptional guest service orientation.Strong organizational and negotiation skills.Business development and financial management.Heritage and brand stewardship.Stakeholder and community engagement.Seniority level
ExecutiveEmployment type
Full-timeJob function
Management and Manufacturing#J-18808-Ljbffr