Qualifications :
Candidate must possess at least Bachelor's Degree in Food Technology / Nutrition / Dietetics, Food and Beverage Services Management, Hospitality / Tourism / Hotel Management or equivalent.
Fresh graduates are welcome to apply!
At least 2 year / s of Supervisory / managerial experience specialized in Food / Beverage / Restaurant Service or equivalent.
Strong organizational, leadership and interpersonal skills
Strong communication skills (verbal, listening, writing)
Good in Handling People
Willing to work on rotation shifts
Willing to start ASAP
Staff • Makati, National Capital Region, PH